Spend a day in Barossa on this wine and food tour from Adelaide. Home to some of South Australia’s most renowned wineries, the region also produces countryside culinary delights like cider, baked goods and jam. You’ll visit both big and small wineries, for tastings of varietals like shiraz, plus check out local businesses like Maggie Beer’s Farm Shop and enjoy a 2-course lunch with wine at Lambert Estate. You will be travelling with a guide, who shares information about winemaking in the region.
- Full-day tour of Barossa Valley’s wineries and food scene, from Adelaide
- Enjoy tastings of varietals like shiraz and tempranillo at local wineries
- Stop at Maggie Beer’s Farm Shop to browse products made by renowned chef and entrepreneur Maggie Beer
- Enjoy a 2-course lunch at Lambert Estate
- Take in amazing views of the Barossa from the tasting rooms and vineyards
- Wine tasting at the award winning Pindarie Cellar Door
- Learn from a knowledgeable guide about the people and stories behind the Barossa's wineries
