ECHO - East Coast Harvest Odyssey is a celebration of harvest through history - a festival of the senses.
Set by the banks of the idyllic Swan River alongside the Gala Mill in the rural hamlet of Cranbrook on Tasmania's beautiful east coast.
Showcasing fine local wines and produce, the Chef’s Native Bounty feast offers guests delights of local shellfish, wallaby and bush foods, cooked on the open coals.
In the old Gala Mill, expert vignerons and distillers will guide us through a showcase of fine Tasmanian wines and craft spirits.
Enjoy some fireside storytelling, live music, grape stomping and more!
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