After years of planning, Louis Baxters is now born, the first café of Olympian swimmer Eamon Sullivan and MasterChef producer Laki Baker. Named after the pair's charming canines, Louis Baxters is dedicated to the art of coffee, served up in understatedly cool surrounds; large uncovered light globes, raw wooden furnishings and a large sweeping portrait of a young girl with coffee in hand aptly reflects the edginess of the industrial style space and dedication to quality coffee. Louis Baxters' compact yet carefully crafted café menu fixates on light breakfasts, fresh rolls and sandwiches, fittingly paired with your choice of coffee; Campos, single original and cold drip are just a few examples of Louis Baxters brew choices to wrap your hands around.
